Min Ye | Humanities and Science Integration | Innovative Research Award

Innovative Research Award

Min Ye
Nanfang College Guangzhou, China

Min Ye
Affiliation Nanfang College Guangzhou
Country China
Scopus ID 57876489100
Documents 6
Citations 28
h-index 4
Subject Area Humanities and Science Integration
Event International Soil Scientist Awards
ORCID 0000-0002-0972-5687

Min Ye is a researcher affiliated with Nanfang College Guangzhou whose scholarly record reflects interdisciplinary work connecting digital technologies, consumer behavior, intelligent systems, agricultural applications, and sustainable development. The available publication record includes research in Sustainability, Journal of Consumer Affairs, Annals of Operations Research, Human-Centric Intelligent Systems, and Energy Reports. These publications provide an evidence-based foundation for considering the researcher for the Innovative Research Award.

Abstract

The Innovative Research Award recognizes research that demonstrates meaningful integration of ideas, methods, technologies, or applications. Min Ye’s documented work addresses digital empowerment for green development, live-streaming e-commerce, consumer behavior, big-data applications, and intelligent agricultural systems. The portfolio illustrates an interdisciplinary orientation in which analytical methods and digital platforms are applied to contemporary organizational, technological, and societal questions. Recent work published in 2026 further extends this research direction toward sustainable development in high-end manufacturing and consumer decision-making in live e-commerce.[1][2]

Keywords

Innovative Research Award; digital empowerment; green development; high-end manufacturing; live e-commerce; consumer behavior; intelligent systems; big data; agricultural energy Internet; interdisciplinary research.

Introduction

Digital transformation increasingly intersects with sustainability, commerce, agriculture, and organizational innovation. Research in these areas benefits from combining empirical analysis with computational and information-technology approaches. Min Ye’s publication portfolio follows this interdisciplinary trajectory, examining how digital systems influence enterprise development, consumer behavior, and agricultural applications. The research therefore aligns with broader scholarly efforts to understand technology-enabled innovation and its practical implications.[3]

Research Profile

The available Scopus-indexed profile records 6 documents, 28 citations, and an h-index of 4. The publication themes span sustainability, consumer affairs, operations research, intelligent information systems, and energy-related agricultural applications. This combination indicates a research profile situated at the intersection of humanities-oriented questions and science- and technology-based analytical methods.[1]

Research Contributions

A notable contribution is the examination of digital empowerment as an innovation mechanism supporting green development in high-end manufacturing enterprises. Other studies investigate live-streaming commerce through PLS-SEM and fsQCA, flow-based shopping and compulsive buying, and big-data approaches to consumer behavior.[2][3][4] The agricultural energy Internet study additionally demonstrates application-oriented use of MATLAB analysis for live-streaming e-commerce contexts.[5]

Publications

  • Innovation Mechanism and Implementation Path of Digital Empowerment for Green Development in High-End Manufacturing Enterprises. Sustainability, 2026.
  • Exploring the Impact of Consumer Traits and IT Availability on Purchase Intention in Live E-Commerce: A Two-Phase Analysis Using PLS-SEM and fsQCA. Journal of Consumer Affairs, 2026.
  • Research and application flow-based live-streaming shopping towards compulsive buying. Annals of Operations Research, 2023.
  • Research and Application of Compulsive Buying Behaviors of Consumers in E-Commerce Livestreaming on Big Data. Human-Centric Intelligent Systems, 2022.
  • Research and application of agricultural energy Internet intelligent system for live streaming E-commerce based on MATLAB analysis in China. Energy Reports, 2022.

Research Impact

The recorded citation activity provides measurable evidence of scholarly visibility, while the breadth of publication venues demonstrates applicability across several disciplines. The research connects behavioral questions in digital commerce with quantitative analytical techniques and technology-oriented applications. Its sustainability-focused work also places digital innovation within the broader context of environmentally responsible enterprise development.[1][6]

Award Suitability

Min Ye’s record is relevant to the Innovative Research Award because it demonstrates cross-disciplinary research combining digital technologies, empirical behavioral analysis, intelligent systems, and sustainability. The progression from e-commerce and consumer behavior to digital empowerment and green development suggests an expanding application of technology-based research to contemporary economic and societal challenges. The award assessment should consider the originality, methodological rigor, practical relevance, and independently verified scholarly impact of the submitted work.

Conclusion

Min Ye presents an interdisciplinary research profile centered on digital innovation, intelligent applications, consumer behavior, and sustainable development. With 6 documented publications, 28 citations, and an h-index of 4, the available bibliometric record provides a quantitative basis for recognition. The combination of recent sustainability research and earlier studies in digital commerce and intelligent systems supports consideration for an Innovative Research Award within the International Soil Scientist Awards framework, subject to the award’s formal review and verification procedures.

External Links

References

  1. Elsevier. (n.d.). Scopus author details: Min Ye, Author ID 57876489100. Scopus.
    https://www.scopus.com/authid/detail.uri?authorId=57876489100
  2. Ye, M. et al. (2026). Innovation Mechanism and Implementation Path of Digital Empowerment for Green Development in High-End Manufacturing Enterprises. Sustainability. DOI: 10.3390/su18178636
  3. Ye, M. et al. (2026). Exploring the Impact of Consumer Traits and IT Availability on Purchase Intention in Live E-Commerce: A Two-Phase Analysis Using PLS-SEM and fsQCA. Journal of Consumer Affairs. DOI: 10.1111/joca.70058
  4. Ye, M. et al. (2023). Research and application flow-based live-streaming shopping towards compulsive buying. Annals of Operations Research. DOI: 10.1007/s10479-023-05681-z
  5. Ye, M. et al. (2022). Research and application of agricultural energy Internet intelligent system for live streaming E-commerce based on MATLAB analysis in China. Energy Reports. DOI: 10.1016/j.egyr.2022.10.308
  6. Ye, M. et al. (2022). Research and Application of Compulsive Buying Behaviors of Consumers in E-Commerce Livestreaming on Big Data. Human-Centric Intelligent Systems. DOI: 10.1007/s44230-022-00010-2

Tarek ahmed El-desouky | Biology | Best Researcher Award

Prof. Dr. Tarek ahmed El-desouky | Biology | Best Researcher Award

Prof. Dr. Tarek ahmed EI-desouky, National Research Centre, Egypt

Prof. Dr. Tarek Ahmed El-Desouky is a professor at the National Research Centre, Egypt, specializing in food toxicology and contaminants. His research focuses on food safety, mycotoxin contamination, and detoxification methods, including ozone treatment, probiotic applications, and enzymatic degradation. He has led and contributed to multiple national and international projects on food safety, supervised Ph.D. and M.Sc. theses, and authored numerous publications. His expertise includes chromatographic detection of food contaminants and the development of eco-friendly solutions for mycotoxin reduction. He holds a patent for an anti-aflatoxin B1 edible fiber and has authored a book on mycotoxin decontamination using ozone gas.

Profile

Scopus

Orcid

Summary:

Prof. Dr. Tarek Ahmed El-Desouky is a highly accomplished researcher in food toxicology, demonstrating strong expertise in mycotoxin decontamination, food safety, and innovative detoxification methods. His contributions, including impactful publications, patents, and project leadership, make him a strong candidate for the Best Researcher Award. His work has practical applications in food safety, contributing to public health and sustainable food systems.

🎓 Education

Tarek A. El-Desouky is a professor at the National Research Centre, Egypt, specializing in food toxicology and contaminants. His academic background has equipped him with expertise in food safety, contaminant analysis, and mycotoxin research.

💼Experience

With extensive experience in food safety, he has supervised multiple Ph.D. and M.Sc. theses and contributed to more than seven projects related to food safety. He has played key roles in research projects, including the use of probiotic bacteria to eliminate mycotoxins, the production of bacterial and fungal enzymes for mycotoxin decontamination, and eco-friendly biopolymer applications for mycotoxin removal. His expertise extends to chromatographic detection of mycotoxins, pesticides, and heavy metals in food.

🔬Research Focus

His research primarily focuses on food safety, mycotoxin contamination, and detoxification methods, including ozone treatment, probiotic applications, and enzymatic degradation of contaminants. He has published extensively on the reduction of aflatoxins, ochratoxins, and other foodborne toxins, making significant contributions to the field of food toxicology.

🏆Awards

El-Desouky holds a patent for a production method of edible fiber from rice straw that acts as an anti-aflatoxin B1 agent. His expertise is also reflected in his authored book on mycotoxin decontamination using ozone gas.

🛠️Skills

He possesses specialized skills in detecting and determining food contaminants using chromatographic methods, melamine analysis in dairy products, and applying ozone gas for food decontamination. His contributions to food safety and toxin reduction highlight his technical capabilities in analytical chemistry and food toxicology.

Publications

  • Evaluation of ozonated and ultrasonically treated corn starch as an adsorbent for patulin in buffer solutions

    • Author: Tarek Ahmed El-Desouky
    • Journal: Scientific Reports
    • Year: 2025
  • Efficiency of Selected Lactic Acid Bacteria Isolated from some Dairy Products on Aflatoxin B1 and Ochratoxin A

    • Authors: Mohamed T. Fouad, Moustafa El-Shenawy, Tarek A. El-Desouky
    • Journal: Journal of Pure and Applied Microbiology
    • Year: 2021
  • Green synthesis of nanosilver particles by Aspergillus terreus HA1N and Penicillium expansum HA2N and its antifungal activity against mycotoxigenic fungi

    • Author: Tarek A. El-Desouky
    • Journal: Journal of Applied Microbiology
    • Year: 2016
  • Modified Rice Straw as Adsorbent Material to Remove Aflatoxin B1 from Aqueous Media and as a Fiber Source in Fino Bread

    • Author: Tarek A. El-Desouky
    • Journal: Journal of Toxicology
    • Year: 2016
  • Evaluation of protective role of activated charcoal against DNA damage, cytogenetic changes and reproductive toxicity induced by aflatoxin B1 in mice

    • Authors: Abeer H. Abd El-Rahim, Heba A.M. Abd El-Kader, Omaima M. Abd-El-Moneim, Tarek A. El-Desouky, Ibrahim M. Farag
    • Journal: International Journal of Pharmaceutical Sciences Review and Research
    • Year: 2014

Conclusion:

Prof. Dr. Tarek Ahmed El-Desouky is a highly suitable candidate for the Best Researcher Award. Addressing minor areas for improvement, such as increasing global citations, industry partnerships, and conference engagement, could further strengthen his case for international recognition.