Prof. zhanming tan | Agricultural | Editorial Board Member

Prof. Zhanming Tan | Tarim University | China 

Zhanming Tan has established a strong academic footprint through impactful research contributions, reflected in an h-index of 6, a collection of 25 scholarly documents, and 139 citations across the literature. His work spans key areas of horticultural science, including stress physiology of greenhouse vegetables, optimization of soilless cultivation systems, water–fertilizer coupling strategies, and advanced substrate innovations tailored for efficient vegetable production. These contributions have strengthened scientific understanding and practical applications in controlled-environment agriculture, particularly in improving tomato and cucumber growth performance, enhancing quality traits, and refining cultivation models for challenging environments. His research further integrates modern analytical methods, including machine learning-based crop quality assessment and physiological evaluation under light, water, and nutrient variability. Beyond journal articles, Zhanming Tan has also produced monographs, textbooks, and patented technologies that support the development of innovative planting devices, fertilization systems, and substrate management tools. The cumulative impact of his documented output—demonstrated through publication volume, citation count, and h-index performance—highlights his commitment to advancing sustainable and high-efficiency facility agriculture. His work continues to offer scalable solutions that enhance crop productivity, resource-use efficiency, and horticultural resilience in modern agricultural systems.

Profile: Scopus

Featured Publications

Li, Y., Tan, Z., Liu, Y., Peng, Y., & Liu, C. (2025). Root-specific overexpression of the CmDUF239-1 gene enhances heat tolerance in melon seedlings by upregulating antioxidant enzymes activities, proline content, and expression of heat shock protein-related genes. Horticulturae.

 Liu, Y., Tan, Z., Meng, L., Li, Y., & Peng, Y. (2025). CmDUF239-1 improves the salt tolerance of grafted melon by enhancing antioxidant capacity and Na+/K+ homeostasis. Plants

zhanming tan | Agricultural | Editorial Board Member

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