Shahid Hussain | Soil Quality | Best Researcher Award

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Dr. Shahid Hussain | Soil Quality | Best Researcher Award

Dr. Shahid Hussain | Khwaja Fareed University of Engineering & Information Technology| Pakistan 

Shahid Hussain, Ph.D., is a prolific researcher in finance and behavioral economics with a strong focus on investment decision-making, financial inclusion, green finance, and sustainable economic practices. His research portfolio spans topics such as behavioral biases in investment, digital financial literacy, fintech adoption, gender diversity in financial decisions, and corporate social responsibility, contributing empirical insights from both developing and developed economies. With 69 documents published across high-impact journals including SSCI- and Scopus-indexed outlets, his work has garnered 69 citations, reflecting significant academic influence. Shahid has explored the intersections of technology, sustainability, and finance, investigating how artificial intelligence, green product innovation, and digital financial tools shape organizational and individual financial behavior. His research also delves into monetary policy impacts, risk tolerance, and the role of religiosity and investor sentiment in shaping financial well-being. He has applied advanced quantitative and mixed-methods approaches using tools such as SmartPLS, SPSS, Stata, and EViews, ensuring methodological rigor. Shahid’s contributions have practical implications for banking, microfinance, and policy frameworks, emphasizing sustainable and inclusive growth. With an h-index reflecting his scholarly impact, his work continues to advance knowledge in behavioral finance, financial technology, and sustainable economic strategies, bridging theoretical inquiry with actionable insights for academia, industry, and policy development.

Profiles:  Scopus | Orcid 

Featured Publications

  • Aziz, A., & Hussain, S. (2025). Eco-leadership: Mediation of environmental corporate social responsibility policies in promoting pro-environmental behavior. International Journal of Ethics and Systems.

  • Hussain, S., & Abdel-Razzaq, A. I. M. (2025). Sun-powered solutions: Rural residential solar investment for climate and air quality policies. Sustainable Futures, 12, 101435.

  • Hussain, S., & Rehman, K. U. (2025, October 23). Green talent management and innovative work practices: The moderating role of artificial intelligence and transactional leadership: A case study in higher education. SN Business & Economics.

Marwa Atwa | Soil Pathology | Best Researcher Award

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Assoc. Prof. Dr. Marwa Atwa | Soil Pathology | Best Researcher Award

Assoc. Prof. Dr. Marva Atwa | Plant Pathology Research Institute | Egypt

Dr. Marwa Abdalla Mahmoud Atwa, Associate Professor at the Plant Pathology Research Institute, Agricultural Research Center, Cairo, Egypt, has made notable contributions to sustainable legume disease management through her research on biological control and plant–microbe interactions. Her scientific focus integrates microbial biofertilizers, arbuscular mycorrhizal fungi, and induced systemic resistance to combat soil-borne pathogens in faba bean, chickpea, soybean, and lupine. With an h-index of 1, 2 Scopus-indexed documents, and 4 citations, her work demonstrates impactful specialization in eco-friendly plant disease suppression and crop productivity enhancement. Dr. Atwa has investigated the synergistic effects of beneficial microbes such as Rhizobium, Paenibacillus polymyxa, and Rhizophagus intraradices to induce resistance against root rot and damping-off diseases. Her research outcomes emphasize integrating biological and biochemical inducers for developing environmentally sustainable plant protection strategies. As an active member of professional societies and editorial boards, she contributes to advancing phytopathology knowledge dissemination. Her studies in journals like Scientific Reports and EC Microbiology underline her commitment to developing biocontrol approaches and resistance induction mechanisms that align with global goals for sustainable agriculture, soil health preservation, and reduction in chemical fungicide dependency.

Profile:  Scopus

Featured Publications

Atwa, M. A. M., El-Abeid, S. E., & El-Blasy, S. A. S. (2025). Evaluating individual and mixed arbuscular mycorrhizal fungi for controlling Rhizoctonia root rot in lupine.

Ibrahim Ahmad | Agricultural Science | Best Researcher Award

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Dr. Ibrahim Ahmad | Agricultural Science | Best Researcher Award

Ibrahim Ahmad | Tasmanian Institute of Agriculture | Australia 

Ibrahim Ahmad is a veterinary scientist and Ph.D. researcher in Agriculture (Animal Science) at the University of Tasmania, specialising in sustainable livestock production and enteric methane mitigation. With a Doctor of Veterinary Medicine, a Master’s in Veterinary Medicine by research, and ongoing doctoral work focused on anti-methanogenic feed additives using Asparagopsis seaweed, he brings over a decade of progressive experience in veterinary practice, meat inspection, animal welfare, biosecurity, zoonotic disease control, ruminant nutrition and livestock systems research. His published body of work spans tuberculosis in livestock, zoonotic diseases, methane reduction strategies, and ruminant microbiome responses, with 14 peer-reviewed documents, 73 citations, and an h-index of 6, reflecting both productivity and research influence across animal health and agricultural science. He has presented at international conferences, contributed as a reviewer to multiple journals, and maintains active research networks across Australia, Nigeria, Malaysia, and beyond. His current doctoral research, backed by major scholarships such as the Tasmania Graduate Research Scholarship and Tim Healey Memorial Scholarship, aims to improve climate-smart livestock systems with scalable on-farm solutions for methane reduction without compromising productivity or welfare. His academic memberships and international collaborations further consolidate his growing impact on veterinary research and sustainable agriculture.

Profiles:  Scopus | Orcid 

Featured Publications

Ahmad, I., Rawnsley, R. P., Bowman, J. P., & Omede, A. A. (2025). Rumen microbiome response to methane inhibition. Microbiology Australia.

Ahmad, I., Rawnsley, R. P., Bowman, J. P., & Omede, A. A. (2025). Limitations in feeding red seaweed Asparagopsis species for enteric methane mitigation in ruminants. Journal of Dairy Science.

Ahmad, I., Bowman, J., Rawnsley, R., & Omede, A. (2025, June 26). Feed-grade biochar supplementation for enteric methane emissions reduction: Potential anti-methanogenic myths and emerging facts [Conference presentation]. ANZBIG Conference, Southern Cross University, Gold Coast, Australia.

Omede, A., Raedts, P., Ahmad, I., Talbot, J., Dolbey, B., & Rawnsley, R. (2024, July 8). Effect of transition feeding of Asparagopsis-oil (Asp-oil) on sheep performance. In Proceedings of the 35th Biennial Conference of the Australian Association of Animal Sciences (p. 389). Australian Association of Animal Sciences.

Upma Bhatt | Agricultural | Young Scientist Award

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Dr. Upma Bhatt | Agricultural | Young Scientist Award

Upma Bhatt | Case Western Reserve University | India

Dr. Upma Bhatt is a dedicated Postdoctoral Research Fellow in Plant Physiology and Stress Biology at IIT Delhi under the DBT-RA program, recognized for her outstanding contributions to abiotic stress research, chlorophyll fluorescence analysis, and desiccation tolerance mechanisms in plants. With a strong academic foundation culminating in a Ph.D. in Botany from Mohanlal Sukhadia University (MLSU), Udaipur, she has built an impressive research portfolio comprising 22 publications, 249 citations, and an h-index of 9, reflecting her growing influence in the field of plant science. Her expertise spans plant stress physiology under drought, salinity, and submergence conditions; photosynthetic efficiency analysis using advanced JIP-test and Triple JIP techniques; and developmental studies on embryo physiology and seed priming. Dr. Bhatt’s commitment to sustainable plant biotechnology and nanoparticle phytotoxicity studies further enhances the applied relevance of her work. She has been honored with several prestigious awards, including the Best Researcher and Young Scientist Awards, underscoring her excellence in innovative plant research. With a passion for developmental physiology and collaborative research, Dr. Bhatt continues to explore the intricate mechanisms underlying plant adaptation and resilience, contributing significantly to advancing stress biology and agricultural sustainability.

Profile:  Scopus

Featured Publications

Bhatt, U.,(2025). Veterinary medicines: An emerging threat to soil, water, and plants. Water, Air, and Soil Pollution.

Bhatt, U.,(2025). Impact of synthetic and herbal dyes on photosynthesis and ROS scavenging enzyme activities in Spirodela polyrhiza. Scientific Reports.

Saliha Ahmad | Soil-Plant | Best Researcher Award

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Ms. Saliha Ahmad | Soil-Plant | Best Researcher Award

Saliha Ahmad | Case Western Reserve University | United States

Dr. Saliha Ahmad, a PhD candidate in Biology at Case Western Reserve University (Cleveland, Ohio), is an emerging researcher specializing in plant–microbe interactions, microbial ecology, and sustainable agriculture. Her scientific contributions focus on unraveling the mechanisms through which beneficial microbes enhance plant tolerance to environmental stress, combining molecular biology, bioinformatics, and field-based ecological approaches. She has co-authored 3 peer-reviewed publications, which have collectively received 125 citations across 123 documents, resulting in an h-index of 3—reflecting her growing impact in microbial and environmental sciences. Dr. Ahmad’s publications in high-quality journals such as Plant and Soil, Frontiers in Plant Science, and Environmental Science and Pollution Research explore microbial detoxification, biosorption, and plant–soil–microbe interactions. She is currently leading an innovative project supported by the Research Foundation of the American Rhododendron Society, aimed at developing microbiome-based bioinoculants (“Yogurt for your Plants”). Her strong command of molecular techniques, sequencing data analysis in R, and experimental design, coupled with awards like the Greer Memorial Conference Award (2024) and Oglebay Research Fund, highlight her excellence and potential as a future leader in sustainable plant–microbiome research.

Profile:  Scopus

Featured Publications

Ali, B., Hafeez, A., Ahmad, S., Javed, M. A., et al. (2022). Bacillus thuringiensis PM25 ameliorates oxidative damage of salinity stress in maize via regulating growth, leaf pigments, antioxidant defense system, and stress-responsive gene expression. Frontiers in Plant Science.

Gelase Nkurunziza | Agricultural | Best Researcher Award

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Mr. Gelase Nkurunziza | Agricultural | Best Researcher Award

Makerere University  | Burundi

Gelase Nkurunziza is a dedicated agricultural researcher and plant breeder with strong expertise in maize improvement and biotechnology, currently pursuing a PhD in Plant Breeding and Biotechnology at Makerere University, Uganda, where he has been enrolled since March 2022. He holds an MSc in Plant Breeding and Seed Systems from Makerere University (2017) and a BSc in Agronomy from the University of Burundi (2008). He further enhanced his skills in molecular biology through a competitive ABCF Fellowship at the BecA ILRI Hub in Nairobi, Kenya, in 2018, focusing on molecular breeding in maize. Professionally, Nkurunziza has extensive experience in maize research, beginning his career as a researcher in the maize program at ISABU, Gisozi Research Station, Burundi (2008–2013), before advancing to maize plant breeder and research activity coordinator at ISABU from 2016 to 2018. His work has contributed significantly to maize breeding strategies, addressing challenges in seed systems and improving crop productivity. Proficient in English and French, with good skills in speaking, writing, reading, and understanding, he bridges international research collaborations effectively. With a clear focus on applying plant breeding innovations to enhance food security, Nkurunziza continues to build a career dedicated to advancing sustainable agriculture in Africa.

Profile:  Orcid

Featured Publications

Genome-wide association study of biological nitrogen fixation traits in mini-core cowpea germplasm

Identifying Optimal Lines for Enhanced Symbiotic Performance in a Mini‐Core Collection of Cowpea [Vigna unguiculata (L.) Walp]

Genetic and Environmental Effects on Nodulation and Yield Among Selected Cowpea (Vigna unguiculata [L.] Walp) Genotypes in Uganda

Performance and inheritance of yield and maize streak virus disease resistance in white maize and yellow conversions

Stability in performance of normal and nutritionally enhanced highland maize hybrid genotypes in Eastern Africa

Fangyuan Shen | Soil-Plant | Best Researcher Award

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Dr. Fangyuan Shen | Soil-Plant | Best Researcher Award

Xi’an University of Technology | China

Dr. Fangyuan Shen, Ph.D., is a distinguished researcher at Xi’an University of Technology specializing in agricultural water-saving irrigation technology, soil microbiology, and efficient utilization of water and soil resources. His pioneering work has focused on the challenges of sediment-laden water in the Yellow River Basin, where he developed and applied muddy water film hole irrigation technology to enhance agricultural productivity in semi-arid regions. Supported by the National Natural Science Foundation of China. Dr. Shen has contributed significantly to sustainable water and soil management practices. He has published extensively in leading international journals, including Plant and Soil and Scientia Horticulturae, advancing global understanding of water-soil-plant interactions. His research contributions have been recognized with strong academic impact, reflected in an h-index of 12, more than 45 peer-reviewed documents, and over 620 citations across Scopus and Web of Science databases. In addition to his scholarly publications, Dr. Shen actively engages in collaborative projects that bridge science and practical agricultural applications, providing technical support to local farmers and policymakers. His dedication to innovation and excellence continues to drive forward the field of agricultural water management, ensuring sustainable solutions to global food and water security challenges.

Profiles:  Scopus | Orcid

Featured Publications

  • Long-term impacts of stand density on soil fungal and bacterial communities for targeted cultivation of large-diameter Larix olgensis

  • Effects of thinning on absorptive root functional traits of Pinus koraiensis

Lutfi Pirlak | Agriculture | Soil and Sustainable Development

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Dr. Lutfi Pirlak | Agriculture | Soil and Sustainable Development

Lutfi Pirlak | Selcuk University | Turkey

Prof. Lütfi Pırlak is a Professor of Horticulture at Selcuk University, Turkey. His research focuses on fruit growing, breeding, and sustainable horticultural practices, with particular expertise in plant growth-promoting rhizobacteria, soil–plant interactions, and crop resilience under calcareous and saline conditions. He has published extensively in international journals and contributed to advancing environmentally friendly approaches that enhance plant nutrition, yield, and soil health. Prof. Pırlak is recognized for his role in integrating soil microbiology with horticulture to support sustainable agricultural development.

Profile

Orcid

Summary

Prof. Pırlak’s academic journey reflects decades of dedication to fruit growing and breeding, with a strong focus on soil–plant–microbe interactions. His expertise in PGPR, soil stress mitigation, and sustainable horticulture has produced innovative approaches to overcome calcareous soils, salinity, and nutrient deficiencies. His work not only contributes to scientific advancement but also supports sustainable agricultural practices that balance productivity with ecological stewardship.

Education

Prof. Lütfi Pırlak obtained his Bachelor degree in Agricultural Engineering from Atatürk University, Faculty of Agriculture, Department of Horticulture in Erzurum, Turkey. He continued his academic journey with a Master of Science in Horticulture at the Natural and Applied Science Institute of Atatürk University, where he gained specialized knowledge in horticultural sciences. He later completed his Doctorate in Fruit Growing and Breeding at the same institution, demonstrating advanced expertise in plant production and genetic improvement.

Experience

Prof. Pırlak began his academic career as a Research Assistant at Atatürk University, where he focused on fruit growing and breeding. He then served as Assistant Professor and later as Associate Professor in the Department of Horticulture. His professional growth continued when he was promoted to Professor at Selcuk University, Faculty of Agriculture, Department of Horticulture in Konya, Turkey, where he has been actively contributing to teaching, research, and academic leadership. His extensive career reflects a strong commitment to advancing horticultural science and fruit crop improvement.

Research Focus

His research primarily emphasizes fruit growing and breeding with a special focus on plant growth-promoting rhizobacteria and their effects on plant nutrition, growth, yield, and stress tolerance. He has investigated the interactions between soil conditions, microorganisms, and fruit crops such as apple, blackberry, strawberry, cherry, and citrus. His work contributes to sustainable horticultural practices, genetic improvement of fruit species, and innovative approaches in overcoming soil-related challenges such as salinity and calcareous conditions.

Skills

He possesses advanced communication and organizational skills, with high proficiency in English at a professional level. He is competent in computer applications, especially Microsoft Office programs, and has working knowledge of HTML. His skills extend to research design, data analysis, academic writing, and effective collaboration in multidisciplinary teams.

Awards

Prof. Pırlak has an outstanding publication record in internationally refereed journals, reflecting his significant scientific contributions. While specific awards are not detailed in the CV, his research achievements and academic recognition highlight his influence in horticultural sciences.

Publications

Effects of Some Plant Growth-Promoting Rhizobacteria (PGPR) on Growth and Nutrition of Apple Cv. “Braeburn” under High Lime Soil Condition
Authors: Ipek, Muzaffer; Arikan, Seyma; Esitken, Ahmet; Pirlak, Lutfi; Turan, Metin; Donmez, Mesude Figen
Journal: Communications in Soil Science and Plant Analysis (2021)


Influence of Bacterial Inoculation on Growth and Plant Nutrition of Peach Grafted in Different Rootstocks in Calcareous Soil
Authors: Ipek, Muzaffer; Arikan, Seyma; Esitken, Ahmet; Pirlak, Lutfi; Donmez, Mesude Figen; Turan, Metin
Journal: Sains Malaysiana (2021)


Effects of Bacteria and IBA on the Rooting of Citrange Citrus Rootstocks Cuttings
Authors: Pirlak, Lutfi; Cinar, Mustafa
Journal: Alinteri Journal of Agriculture Sciences (2020)


Plant Growth Promoting Rhizobacteria Mitigate Deleterious Combined Effects of Salinity and Lime in Soil in Strawberry Plants
Authors: Arikan, Seyma; Ipek, Muzaffer; Esitken, Ahmet; Pirlak, Lutfi; Donmez, Mesude Figen; Turan, Metin
Journal: Journal of Plant Nutrition (2020)


Phenological, Morphological and Molecular Characterization of Some Promising Walnut (Juglans regia L.) Genotypes in Konya
Authors: Ipek, Muzaffer; Arikan, Seyma; Pirlak, Lutfi; Esitken, Ahmet
Journal: Erwerbs-Obstbau (2019)

Conclusion

Considering his extensive research on soil biology, plant nutrition, and sustainable crop production systems, Prof. Lütfi Pırlak is highly suitable for recognition in the field of Soil and Sustainable Development. His strengths lie in his innovative use of beneficial microbes for soil health, his application of sustainable strategies in horticulture, and his commitment to advancing environmentally friendly agricultural solutions. With further integration of broader crop systems and socio-environmental perspectives, his work can provide even greater contributions toward global sustainable development goals.

Md Asaduzzaman | Agricultural | Best Researcher Award

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Dr. Md Asaduzzaman | Agricultural | Best Researcher Award

Md Asaduzzaman | State University of Bangladesh | Bangladesh

Asaduzzaman is an Assistant Professor and Academic Coordinator at the State University of Bangladesh. With a background in Food Science and Engineering, his expertise spans food safety, processing, and quality management. He has contributed to both academia and industry, with research focusing on food safety systems, biodegradable packaging, microbiological risk analysis, and value-added food products. His work bridges innovative research and practical applications, supported by national projects and publications in leading international journals.

Profiles

Scopus

Orcid

Summary

Asaduzzaman demonstrates a balanced profile of academic rigor, industrial application, and innovative research contributions. His work reflects a commitment to addressing real-world challenges in food safety, nutrition, and sustainability. His publication record and successful project execution showcase a trajectory of scholarly excellence.

Education

Md Asaduzzaman has pursued a strong academic journey in food science and engineering. He is a PhD candidate in Food Science and Engineering at Jiangnan University. He holds a Master of Engineering in Advanced Engineering Management from Bangladesh University of Engineering and Technology and a Master of Science in Food Processing and Engineering from Chittagong Veterinary and Animal Sciences University. He completed his Bachelor of Science in Food and Process Engineering at Hajee Mohammad Danesh Science and Technology University.

Experience

He is serving as an Assistant Professor and Academic Coordinator at the State University of Bangladesh where he has contributed to lecture planning, student supervision, and research development. His earlier professional experience includes working as an Executive in the Dairy Unit of Akij Food and Beverage Limited where he managed quality control of dairy products. He also worked as a Quality Control Officer at Aftab Bahumukhi Farms Limited ensuring compliance with international quality standards and as an intern at the Institute of Food Science and Technology, Bangladesh Council of Scientific and Industrial Research where he assisted with laboratory research.

Research Focus

His research primarily focuses on food safety, food processing, and engineering innovations. He has worked on microplastic pollution, biodegradable packaging, microbiological hazard analysis, freeze-thaw pretreatment in oil extraction, and development of functional food products. His academic publications reflect interests in polysaccharide-protein interactions, nutritional enhancement, food safety systems, and value addition in agricultural products.

Skills

He is skilled in classroom management, student counseling, proofreading, and interactive teaching methods. His technical proficiency includes R statistical software, Zotero, Mendeley, Power BI, Microsoft Office applications, and familiarity with multiple operating systems. He also has hands-on expertise in HACCP, ISO standards, food safety systems, and laboratory testing.

Awards

He has received recognition through several research grants and projects supported by the Ministry of Science and Technology in Bangladesh. His projects span across food safety, biodegradable packaging, microbiological hazard analysis, and development of value-added food products. His scientific publications in reputed international journals further highlight his academic and research excellence.

Publications

  • Effect of Sweet Potato Flash Powder on the Proximate, Functional, and Bioactive Properties of Fortified Confectionery Products
    Authors: Tupura Khatun, Md. Asaduzzaman
    Journal: Food and Humanity

  • The Design of Food Safety Management System (FSMS) Plan for Rice Fortification Kernel (RFK) Factory – A Case Study
    Authors: T. Khatun, M. Asaduzzaman
    Journal: Journal of Food Quality and Hazards Control

  • The State-of-the-Art on Exploring Polysaccharide-Protein Interactions and Its Mechanisms, Stability, and Their Role in Food Systems
    Authors: Mst Nushrat Yiasmin, Salauddin Al Azad, Md. Easdani, Md. Serajul Islam, Mudassar Hussain, Weichao Cao, Nuo Chen, Angelo Uriho, Md. Asaduzzaman, Cong Liu et al.
    Journal: Food Reviews International

  • Effects of Hydrothermal Treatment and Low pH on the Fermentation Characteristics of Polysaccharides Based Water-Soluble Maitake with Lactobacillus acidophilus and L. plantarum
    Authors: Mst Nushrat Yiasmin, Md. Easdani, Shabbir Ahammed, Mahbuba Siddiquy, K.M. Maruf Hasan, Weichao Cao, Nuo Chen, Md. Asaduzzaman, Cong Liu, Yaxian Liu et al.
    Journal: Food Chemistry

  • Enhancing Nutritional Value and Quality of Cookies through Pumpkin Peel and Seed Powder Fortification
    Authors: Md. Asaduzzaman, Syed Amir Ashraf, Mst. Sorifa Akter, Mahbubur Rahman
    Journal: PLOS ONE

Conclusion

With his strong foundation in research, significant scientific outputs, and ability to bridge academia with industry, Md. Asaduzzaman stands out as a deserving candidate for the Research for Best Researcher Award. While further growth in interdisciplinary engagement and innovation commercialization would enhance his profile, his current achievements clearly establish him as a strong contender.

Collins Oduro | Agriculture | Best Researcher Award

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Dr. Collins Oduro | Agriculture | Best Researcher Award

Dr. Collins Oduro, Lincoln University, New Zealand

Dr. Collins Oduro is an agricultural economist and researcher affiliated with Lincoln University, New Zealand. His expertise spans agribusiness management, food security, and rural development, with a focus on institutional analysis and project evaluation in Sub-Saharan Africa. A recipient of the prestigious Manaaki New Zealand PhD Scholarship, Dr. Oduro has collaborated with international organizations and universities to address challenges in market access, value chains, and sustainable development. His work bridges academic research and practical implementation to improve livelihoods and resilience in agricultural communities.

Profile

Orcid

Summary:

Dr. Collins Oduro’s academic journey reflects a rare blend of research depth, policy engagement, and field-level impact. His work on institutional dynamics and food insecurity offers fresh perspectives for solving persistent problems in African agriculture. With a strong foundation in teaching, research, and agribusiness strategy, he exemplifies the qualities of a transformative researcher.

🎓 Education

Collins Oduro holds a PhD in Agricultural Economics from Lincoln University in New Zealand. He earned an MPhil in Agricultural Administration from the University of Ghana with coursework spanning Agribusiness, Economics, Extension, and Law. He also holds a BSc in Agricultural Science from the University of Cape Coast, with a focus on Economics, Agribusiness, and Sciences. He has received professional certifications in entrepreneurship and value chains from Wageningen UR in the Netherlands and KNUST in Ghana. Additionally, he completed foundational training in computer literacy at the African Virtual University.

💼Experience

Collins has extensive experience in agribusiness, economic research, rural development, teaching, and administration. He served as Director of Berean Generation NGO in Ghana and as a researcher at Lincoln University. He contributed to research and consultancies with international institutions such as IFAD, University of Ghana, University of Nairobi, University of Guelph, and the Tasmanian Institute of Agriculture. His agribusiness roles have included work in horticulture, quality assurance, export operations, and market access across New Zealand and Ghana. His professional journey also includes experience in municipal agricultural development and academic teaching in international school systems.

🔬Research Focus

Collins Oduro’s research focuses on agricultural economics, food security, rural development, and institutional analysis in project performance. He investigates the causes of food insecurity in Africa through institutional lenses and seeks innovative frameworks for project evaluation. His ongoing studies include the role of community entry strategies in West African project success and the development of new tools to assess performance and sustainability in agricultural initiatives.

🛠️Skills

He possesses strong capabilities in agribusiness management, economics, project evaluation, value chain development, data analysis, teaching, and capacity building. Additional skills include strategic planning, institutional analysis, business plan development, community entry strategy design, and human resource management. He is also proficient in leadership, communication, time management, and computer applications.

🏆Awards

He received the prestigious Manaaki New Zealand PhD Scholarship and was a finalist in the Three Minute Thesis Competition at Lincoln University. He was a two-time finalist in the Africa Category of the Australia Awards. His work on agricultural development earned him recognition from Ghanaian national media and educational institutions for outstanding academic results and international project supervision.

📚 Publications

Title: Several Initiatives but Little Results: A Novel Approach to Offer an Institutional Explanation for Food Insecurity in Ghana
Author: Collins Oduro, A. Renwick, J. O. Akotey
Year: 2025
Journal: World Food Policy

Title: Pineapple Production and Household Poverty Alleviation Indicators: The Case of Pineapple Farmers in the Akuapem South District of Ghana
Author: Collins Oduro
Year: 2016
Journal: LAP LAMBERT Academic Publishing

Conclusion:

Dr. Oduro is a highly suitable candidate for the Research for Best Researcher Award. His achievements, leadership, and forward-thinking research position him as a rising thought leader in agricultural development. With minor enhancements in global academic engagement and collaborative visibility, his contributions could become even more influential in shaping agricultural policy and practice worldwide.